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- Lemon Coconut Pudding Cups
-
- FOR THE PUDDING:
- 1/3 c. Cane Sugar
- 3 tbsp. Cornstarch
- 1 tbsp. Lemon Zest
- 1/8 tsp. Unrefined Sea Salt
- 1 can (13 1/2 Oz. Size) Full Fat Coconut Milk
- 1/2 c. Heavy Cream
- 3 Large Egg Yolks
- 2 tbsp. Salted Butter
- 1/2 tsp. Pure Vanilla Extract
- 2 tbsp. Fresh Lemon Juice
- FOR THE TOPPING:
- 1/2 c. Heavy Cream
- 1 tsp. Cane Sugar
- 1/8 tsp. Vanilla Extract
- 1/4 c. Shredded Desiccated Coconut
- 1/2 tsp. Pure Maple Syrup
- Directions
- For the pudding: In a small saucepan, whisk sugar, cornstarch, lemon zest, and salt. In a small bowl, whisk coconut milk, cream, and egg yolks. Gradually whisk wet ingredients into dry ingredients in the saucepan. Bring to a boil over medium heat, whisking constantly. Whisk and boil 1 minute. Remove from heat. Strain through a fine mesh sieve into a heat-proof bowl. Whisk in butter and vanilla extract. Cover and allow to cool to room temperature. Place in the refrigerator and chill until completely cold. For the topping: Whip cream with sugar and vanilla until medium stiff peaks form. In a small skillet set over medium-low heat, toast coconut, stirring often, until it just begins to brown. Add maple syrup and stir constantly until nicely toasted. Remove to a plate to cool. When ready to serve, whisk lemon juice into pudding until completely incorporated. Spoon into individual serving dishes. Top with whipped cream and toasted coconut. Serve immediately. Pudding recipe adapted from Martha Stewart.
- Provided by:
- Erica Kastner
Where You Can Buy Ingredients:
| Farmers |
|---|
|
Citrus Heights Farms
Todd Shell Mesa, AZ, 85215View details |
|
Friesian Groves/Cotton Lane Citrus
George Bradbury Suprise, AZ, 85388View details |
|
Orange Patch
Alan Freeman Mesa, AZ, 85213View details |
|
Orange Patch Too
Michelle Smith Mesa, AZ, 85215View details |
|
Pinnacle Farms
Janna Anderson View details |
|
Sheep Springs Sheep Co dba Dobson Family Farm Inc.
Marc Pedersen Chandler, AZ, 85248View details |
|
The Farm at Agritopia
Johnston Farms Gilbert, AZ, 85296View details |
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