Search recipe:
- Mustard-Crusted Pork Roast
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- 2 pound boneless pork loin roast
- 2 tbsp spicy mustard
- 1 cup *garlic croutons, crushed
- Directions
- Heat oven to 400°F. Season roast with salt and pepper, place in shallow pan and roast for 30 minutes; remove from oven, spread surface with mustard and sprinkle with crouton crumbs. Return to oven and continue to roast for 10-15 minutes longer, until meat thermometer registers 155°F. *Place croutons in plastic bag, roll with rolling pin until crushed.
- Provided by:
- AZ Pork Council
Where You Can Buy Ingredients:
Farmers |
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47 Ranch Sky Island Beef
McNeal, Arizona, 85617 View details |
Hopkins Hog Farm
Elija Hopkins Aguila, AZ, 85320View details |
M Triangle Ranch
Mark & Shelley Michaels Bonita, Arizona, 85643View details |
Perkinsville Meat Processing
Mark & Cyndy Ducote Chino Valley, AZ, 86323View details |
San Ysidro Farm
Nathan and Jackie Watkins McNeal, AZ, 85617View details |
Sheep Springs Sheep Co dba Dobson Family Farm Inc.
Marc Pedersen Chandler, AZ, 85248View details |
The Meat Shop
Tim Wilson Phoenix, AZ, 85004View details |