Farm Family Recipes

Find Family Recipes

Recipe:

Recipe Details:

Back

Peppered Pork Tenderloin

Provided by:

AZ Pork Council

Ingredients:

1 Pork tenderloin, about one pound
2 tsp lemon pepper
1/2 tsp cayenne pepper or pepper blend seasoning

Directions:

Rub tenderloin all over with combined peppers; place in shallow roasting pan and roast in 425Â°F. oven for 15-20 minutes, until internal temperature (measured with a meat thermometer) reads 155Â°-160Â°F. Let roast rest for 5 minutes before slicing to serve. Serve with: Small Pasta with Parmesan Cheese Green Salad French bread

Where You Can Buy Ingredients:

Farm Name	Owner Name	Address	Details
Hopkins Hog Farm	Elija Hopkins	PO Box 398, Aguila, AZ, 85320	View
M Triangle Ranch	Mark & Shelley Michaels	19099 S. Wells Road, Bonita, Arizona, 85643	View
Perkinsville Meat Processing	Mark & Cyndy Ducote	8990 E. Perkinsville Rd., Chino Valley, AZ, 86323	View
San Ysidro Farm	Nathan and Jackie Watkins	9225 N Frontier Rd., McNeal, AZ, 85617	View
The Meat Shop	Tim Wilson	202 E. Buckeye Rd., Phoenix, AZ, 85004	View