Farm Family Recipes
Find Family Recipes
Recipe Details:
Back
Pretzel Salad
Provided by:
Jennifer Coffey, Mesa AZ
Ingredients:
- 1 Cup Granulated Sugar
- 3/4 Cup Margarine
- 2 2/3 Cups Coarsely Chopped Pretzels
- 1 (8 oz) Cream Cheese
- 1 Cup Cool Whip
- 1 (6 oz) pkg. Strawberry Gelatin
Directions:
Cream margarine with 3 tbsp. Sugar, add pretzels. Press mixture into 9 x 13 x 2” baking dish or pan. Bake at 350 degrees for 10 minutes. Cool Mix cream cheese, Cool Whip, and remaining sugar until well blended. Pour over pretzel mixture. Make the gelatin with 2 cups boiling water, stir in frozen strawberries and put the mixture in refrigerator and chill until slightly thickened (about 4 minutes). Remove mixture from refrigerator and pour over salad. Keep refrigerated.
Popular Ingredients:
Our Latest Posts
What Nutrition Does Cauliflower Have: The Culinary Chameleon
Cauliflower doesn’t get its due. But I’m here to change that. At first glance, cauliflower looks like a cloud or a brain, but it’s really…
What Nutrition Does Lettuce Have: A Comprehensive Guide
Since Pinal, Maricopa and Yuma counties are gearing up for leafy greens season here in Arizona, it’s only appropriate that we should focus on the…
Featured Recipes
Provided by: Garry Domingue, Rosie on the House Producer and Foodie