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- Strawberry Coconut Boba Tea
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- 3 green tea bags
- 1 c hot water
- 5 pitted medjool dates
- 1 c strawberries
- 4 c coconut milk (or plant based alternative of choice)
- 1/2 c quick cooking tapioca pearls
- Directions
- 1. Steep the green tea bags in water for at least 10 minutes. (Or overnight in the refrigerator) 2. In a high speed blender combine the dates, strawberries, and plant milk until smooth and consistent. 3. While the tea is steeping prepare the boba according to the package directions. 4. Next, divide the cooked tapioca pearls amongst 4 glasses. 5. Pour 1/4 cup prepared green tea into each glass and top with 1/2 cup of strawberry blend then top with ice. 6. Serve with boba straws (or wide straws that can fit the tapioca pearls). Enjoy!
- Provided by:
- Natural Delights
Where You Can Buy Ingredients:
Farmers |
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Bard Date Company (Powered by Peanut Patch)
Yuma, AZ, 85364 View details |
Mortimer Farms
Gary and Sharla Mortimer Dewey, Arizona, 86327View details |
Sheep Springs Sheep Co dba Dobson Family Farm Inc.
Marc Pedersen Chandler, AZ, 85248View details |