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Tag: Consumer
TUNE IN TO NOVEMBER’S FOODIECAST
In November’s FoodieCast, John Anderson, American Farm Bureau Federation’s deputy chief economist, breaks down the results of the annual Thanksgiving Dinner Cost Survey and what it…
September 2012 FoodieCast: The Pork Shortage. Is There Really Cause For Concern?
Welcome to this special edition of FoodieCast. FoodieCast scans the nation’s food scene to talk with leading producers, chefs, marketers, industry representatives and consumers to bring you…
August 2012 FoodieCast: Arizona Farm Bureau Federation Interviewed with James Beard Foundation
Welcome to this month’s FoodieCast. FoodieCast scans the nation’s food scene to talk with leading producers, chefs, marketers, industry representatives and consumers to bring you the latest…
Consumers Willing to Pay More for Genetically Modified Food, Sometimes
New research published in the Journal of Agricultural and Resource Economics indicates that consumers are willing to pay more for produce that has undergone intragenic…
Our Latest Posts
The Power of Protein and Fiber: How Your Diet Could Improve Your Sleep
By Julie Murphree, Arizona Farm Bureau Director of Strategic Communications A good night’s sleep is often elusive in our fast-paced world, but new research…
How I’m Using Portion Control, Calorie Counting, and a Deficit to Hit My Fitness Goals
By Joel Carr, Arizona Farm Bureau Strategic Communications Manager For the past few months, I’ve been on a mission not just to lose weight but…
