Blog
Tag: Food industry
Arizona Farmer + Chef Connection
Will you join us on June 10? We are pleased to announce that Slow Food Phoenix, Edible Phoenix, Local First Arizona and Good Food Finder are hosting…
Food Trends & Social Media
By Julie Murphree, Arizona Farm Bureau The Food Channel’s Kay Compton-Logsdon recently shared some top food trends. The Food Channel’s vice president and editor-in-chief made…
The Pressure is On to Feed a Growing World
By Joe Sigg, Arizona Farm Bureau The United Nations News Service dated March 15, 2011 makes obvious the critical food production times we live…
Our Latest Posts
How Farmers Use Cool Hours Irrigation to Conserve Water and Grow Your Food
Growing up on our family farm in Arizona, I remember my dad, Pat Murphree, carefully planning what he called “night irrigations.” He talked often about…
What Nutrition Does an Avocado Have? A Complete Guide to Avocado’s Nutritional Value
When I first started paying attention to nutrition for my fitness goals, I focused mostly on protein and carbs. Protein for muscle. Carbs for energy.…
Featured Recipes
