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Tag: Gluten-free diet
Understanding Food Labels 101
Make sure you understand these commonly used terms on food labels (photo credit: BigStockPhoto.com) It seems like food labels have been constantly changing over the…
7 Signs You Have a Food Allergy or Intolerance
Food Allergy & Anaphylaxis Network (Photo credit: Wikipedia) According to the Food Allergy and Anaphylaxis Network (FAAN), 4% of adults and 8% of children in…
Easy Ways to Make Every Day Meals Gluten-Free
Follow these tips for a gluten free diet. (Photo credit: Wikipedia) For those with celiac disease and those with gluten insensitivity, every meal can be…
Is it Good to Go Gluten Free?
4 gluten sources. Top: High-gluten wheat flour. Right: European spelt. Bottom: Barley. Left: Rolled rye flakes. (Photo credit: Wikipedia) In case it has somehow escaped…
Going Gluten Free Ain’t Always Easy
Do you find it easy to go gluten free? (Photo credit: Wikipedia) May is National Celiac Disease Awareness Month and organizations around the country will…
8 Tricks to Going Gluten-Free for the Holidays
What is your favorite family baking recipe? (photo credit: BigStockPhoto.com) Whether you are making pie for Christmas dinner, cake for your office party, or just…
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Nutrition for Cycling: How Proper Nutrition Fuels Cyclists from the First Mile to the Finish Line
Cycling is a sport built on rhythm, the turning of your pedals, the cadence of your breath, and the flow of your energy as the…
The Scoop on Salt
For the longest time I never understood why every baking recipe always called for a teaspoon or two of salt, even if the baked good…
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