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Tag: Homemade

Homemade Chicken Pot Pie Recipe
By Sarah Hunt, AZFB Communications Intern Looking for some warm, creamy comfort food to fill you up this winter season? Well you just…

Homemade Cinnamon Rolls
By Sarah Hunt, AZFB Communications Intern Looking for a delicious recipe to make this week? Look no further! My family has been using…

Sesame Veggie Stir Fry
By Sarah Hunt, AZFB Communications Intern I love Asian dishes, but I’m definitely not an expert when it comes to making it in my…

Easy Homemade Halloween Kids Costumes
By Sarah Hunt, AZFB Communications Intern Photo: Jill Wellington via Pixabay Let’s face it, store bought costumes can be expensive and your kids…

Gluten Free Pumpkin Bread
By Gabrielle Hungate a recent ASU nutrition student This is a go-to treat when I want something sweet. I eat small amounts and heat it…

Homemade Chili
By Noor Nouaillati, Recent ASU Nutrition Student I don’t know about you, but I sure love making homemade chili during the winter. This homemade chili…

Grandma Waldrop’s Homemade Chicken Noodle Soup
By Bailey Roden, Arizona Farm Bureau Intern When I was younger, I spent a lot of time in Casa Grande with my grandparents. Lucky for…

Homemade, Garden Fresh Pizza
By Lori Meszaros, Recent Arizona State University Nutrition Student Farmer’s markets and grocery stores are filled with all of the freshest ingredients you need to…
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The Scoop on Salt
For the longest time I never understood why every baking recipe always called for a teaspoon or two of salt, even if the baked good…

Training for Life’s Marathon: Fuel to Move, How Smart Nutrition Powers Everyone
This November, Tempe will once again become a stage for grit, perseverance, and pure human willpower as athletes dive into the waters, mount their bikes,…
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