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Tag: Italian
Great Grandma Scott’s John Mazetti Recipe, That’s Italian!
By Lauren Scott, Arizona Farm Bureau Intern As a new intern at the Arizona Farm Bureau I wanted to find an interesting and fun way…
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The Power of Protein and Fiber: How Your Diet Could Improve Your Sleep
By Julie Murphree, Arizona Farm Bureau Director of Strategic Communications A good night’s sleep is often elusive in our fast-paced world, but new research…
How I’m Using Portion Control, Calorie Counting, and a Deficit to Hit My Fitness Goals
By Joel Carr, Arizona Farm Bureau Strategic Communications Manager For the past few months, I’ve been on a mission not just to lose weight but…
