Featured Recipe
Pork Chops Churrasco
Score fat on meat. Sprinkle both sides with lemon pepper and garlic powder. Lay first layer of meat in marinator. Juice 1/2 lemon over each piece. repeat the second layer. Marinate in refrigerator 6 to 8 hours, turning occasionally. Grill over a medium-hot fire or broil approximately 10 minutes on each side ( the boneless ribs a little longer).
