Search recipe:
- Cashew Cheese Sauce
-
- 1 Cup Raw cashews soaked overnight
- 1/2 cup nutritional yeast
- 1 Tbs white miso optional
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 Cup almond milk or water
- 1 Tbs lemon juice
- Salt and pepper to taste
- Directions
- soak cashews in water for at least 6 hours (overnight). drain and rinse cashews in freshwater. place all the ingredients into a blender and blend on high until smooth and creamy. if the sauce is too thick, you can add more water 1 tablespoon at a time until it reaches the consistency you are looking for.
- Provided by:
- Morgan Bates a Recent ASU Nutrition Student
Where You Can Buy Ingredients:
| Farmers |
|---|
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Citrus Heights Farms
Todd Shell Mesa, AZ, 85215View details |
|
Friesian Groves/Cotton Lane Citrus
George Bradbury Suprise, AZ, 85388View details |
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Orange Patch
Alan Freeman Mesa, AZ, 85213View details |
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Orange Patch Too
Michelle Smith Mesa, AZ, 85215View details |
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Pinnacle Farms
Janna Anderson View details |
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Sheep Springs Sheep Co dba Dobson Family Farm Inc.
Marc Pedersen Chandler, AZ, 85248View details |
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The Farm at Agritopia
Johnston Farms Gilbert, AZ, 85296View details |
