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Country Pork Skillet
  • 4 boneless top loin pork chops, diced
  • 1 12oz jar pork gravy
  • 2 tbsp ketchup
  • 8 small red potatoes, diced
  • 2 cup frozen mixed vegetables
Directions
In large skillet, brown pork cubes; stir in gravy, ketchup and potatoes; cover and simmer for 10 minutes. Stir in vegetables; cook for 10-15 minutes longer, until vegetables are tender.
Provided by:
AZ Pork Council

Where You Can Buy Ingredients:

Farmers
47 Ranch Sky Island Beef

McNeal, Arizona
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FFA Land Lab

Jose Bernal

Tucson, AZ, 85705
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Hopkins Hog Farm

Elija Hopkins

Aguila, AZ, 85320
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M Triangle Ranch

Mark & Shelley Michaels

Bonita, Arizona, 85643
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Perkinsville Meat Processing

Mark & Cyndy Ducote

Chino Valley, AZ, 86323
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San Ysidro Farm

Nathan and Jackie Watkins

McNeal, AZ, 85617
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Sheep Springs Sheep Co dba Dobson Family Farm Inc.

Marc Pedersen

Chandler, AZ, 85248
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The Meat Shop

Tim Wilson

Phoenix, AZ, 85004
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