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Green Chili Wontons
Provided by:
Dawn E. Urton, Case Grande Valley Cotton Wives
Ingredients:
- 1/2 lb jack cheese, grated
- 1 package wonton skins
- 4 oz can gr chilies, chopped
Directions:
Mix cheese and green chilies. Place 1 teaspoon of the mixture on a won ton skin and fold like an envelope. Fry in 2 inches of hot oil until brown, turning so that both sides will be brown. Drain. Serve hot with guacamole dip.
Where You Can Buy Ingredients:
| Farm Name | Owner Name | Address | Details |
|---|---|---|---|
| Apple Annies | Annie Holcomb | 2081 W. Hardy Rd., Willcox, AZ, 85643 | View |
| Blue Sky Organic Farms | David Vose | 4762 N 189th Avenue, Litchfield Park, AZ, 85340 | View |
| The Simple Farm | Michael and Lylah Ledner | 9080 East Cactus Road, Scottsdale, AZ, 85260 | View |
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