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Category: Cooking

Two Must Have Kitchen Gadgets for under $15
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11.09.2016

Two Must Have Kitchen Gadgets for under $15

By Lori Meszaros, ASU Nutrition Communication Student   Kitchen gadget essentials can run the gambit. But two I can’t do without following. And, they are…

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Eat Your Proteins
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11.07.2016

Eat Your Proteins

By Lauren Scott, Arizona Farm Bureau Intern This article is the fourth installment of a series Part 1: Eat Your Veggies Part 2: Eat Your…

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The Magical Fruit
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10.31.2016

The Magical Fruit

By Jacob Gerdes, recent Arizona State University Nutrition Communications Student   This fruit comes in all colors and shapes and can take many forms in…

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Spooky Halloween Treats
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10.28.2016

Spooky Halloween Treats

By Lauren Scott, Arizona Farm Bureau Intern  Halloween will be here soon, which means stocking up on candy, setting out the creepy decorations, and my…

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Three Simple Details that Create School Lunches Kids will Love
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10.26.2016

Three Simple Details that Create School Lunches Kids will Love

By Kevin Dietmeyer, a Nutrition Communication student at Arizona State University   I’m sure you’ve had this type of a dream before.  You’re at work…

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Pumpkin Seeds for Life
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10.21.2016

Pumpkin Seeds for Life

By Kevin Dietmeyer, a Nutrition Communication student at Arizona State University   It’s a pumpkin spice time of year and pumpkin spice everything is trending…

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Running on Pumpkin Power
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10.14.2016

Running on Pumpkin Power

By Kevin Dietmeyer, a Nutrition Communication student at Arizona State University     When it comes to pumpkins and fall, Peanuts and pie come to…

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A Review of Quick and Nutritious Meals
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10.12.2016

A Review of Quick and Nutritious Meals

By Michael Russell, recent Arizona State University Nutrition Communications Student   These days, it seems we find more and more to put on our plate,…

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Pumpkin, this Season’s Superfood
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10.10.2016

Pumpkin, this Season’s Superfood

By Lori Meszaros, ASU Nutrition Communication Student   Pumpkins have always been known for their amazing ability to withstand carving and of course to make…

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Top 10 Pumpkin Recipes
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10.03.2016

Top 10 Pumpkin Recipes

By Lauren Scott, Arizona Farm Bureau Intern Can you tell it’s almost fall? The mornings are cooler and evenings cool off quicker, and the sun…

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Ode to the Pumpkin
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09.23.2016

Ode to the Pumpkin

Pumpkin is in the squash family and can easily be baked to prepare the pulp for use in pumpkin recipes.  Choose a sweet pie pumpkin…

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Of Hummus and Children
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09.19.2016

Of Hummus and Children

By Nathan Chambers, ASU Nutrition Student “Time for bed, please brush your teeth,” her mother will call from our bedroom down the hall. A brief…

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What are We Missing?
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09.12.2016

What are We Missing?

By Laura Slatalla, Recent ASU Nutrition Communication Student The average American diet is deficient in lots of vitamins and minerals, even though it’s dense in…

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