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Category: Healthy Eating

Where Can I Get Farm-Fresh Vegetables Delivered Right To My Door?
You haven’t really eaten your vegetables until you’ve eaten them from a CSA! By Julie Murphree, Arizona Farm Bureau You want more vegetables in your…

Healthy Eating Series: It's All in the Preparation…
The fast food industry is a $110 billion dollar a year industry. That can make for a very unhealthy nation. With our busy lives, many…

Chile Acres Finds Its Niche Catering to People With Allergies
Gluten and Dairy-Free Products Allow People to Have Their Cheesecake and Eat It Too! Arizona Farm Bureau member Chile Acres finds its niche in the…

Fill Your Plate’s Variety is the Spice of Life!
By Julie Murphree, Arizona Farm Bureau Recently, we talked about beef. But what if you’re hungry for a unique food item and you want to…

Beef: It’s What’s for Dinner…and Breakfast and Lunch
By Julie Murphree, Arizona Farm Bureau Supermarket sales of American beef have been a bright spot during the recent economic downturn. While the media have…

Healthy Eating Series: Top 10 “All You Can Eat Foods" and Still Lose Weight
Wouldn’t it be nice if you could diet and not be hungry all the time? If you ask anyone who’s ever dieted before, they’ll most…

The New Steak Diet: How to Eat Beef and Still Lose Weight
You can tell your New Year’s Resolution to lose weight has run its course when all you can imagine is sinking your teeth into a…

Fill Your Plate with Tasty Tips from The Arizona Farm Bureau
New Blog Highlights Happenings in the Arizona Food Scene January 18, 2010– Arizona Farm Bureau recently launched the new Fill Your Plate Blog as…

Healthy Eating Series: 5 Ways to Keep Your Healthy Eating Resolutions Alive
The National Cancer Institute recommends that we eat 5 to 9 servings of fruits and vegetables each day. But in this fast world of ours…

Misguided Meatless Campaigns
By Stewart Truelsen Throughout the course of history there have been attempts to get people to stop eating meat. An early advocate of a meatless…

Somewhere Over the Rainbow: Eating the Rainbow of Produce Is Your Path to Good Health (Part II in our Series)
I know it’s not like finding the pot of gold at the end of the rainbow, but the benefits of eating the colors of the…

Healthy Eating Series: Discover How Easily You Can Get Back to Better Eating in the New Year
By Julie Murphree, Arizona Farm Bureau No. You don’t need to add to your New Year’s resolution list. But, you do need to grab hold…
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Arizona’s Desert Heat: The Secret Engine Behind a $31 Billion Farm Economy
In the heart of the American Southwest, where temperatures routinely soar past 100 degrees in the summer and the landscape stretches out in endless landscapes…

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Watermelon is often dismissed as “just water and sugar,” a fruit people enjoy casually without giving much thought to its nutritional value. It makes a…
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