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Category: Healthy Eating
Getting your kids to eat healthy: It’s as easy as 1, 2, 3
Part 2 of Getting Your Kids to Eat Healthy Did you know that seven out of ten boys and nine out of ten girls don’t…
Getting Your Kids to Eat Healthy
Part 1 of Getting Our Kids to Eat Healthy Getting our kids to eat healthy can be a daunting task for many parents. But especially…
More Ways to Eat Healthy and Stay on a Budget
Some people think that eating healthy and staying on a budget may not seem to go hand in hand, but with planning and forethought, it…
Zucchini Sweet Potato Frittata Will Make You Sing “Hakuna Matata!”
By Julie Murphree, Arizona Farm Bureau I tried another Kelly Saxer, Desert Roots Farm recipe over the Memorial Day weekend. I should have known that…
YOUNG ARIZONANS ARE MORE INTERESTED IN COOKING
A survey sponsored by ConAgra Foods finds that younger consumers are more interested in cooking than the general population. The survey shows that 72 percent…
11 Easy Food Safety Tips for Your Home
You’ve probably baby-proofed the kitchen, but have you thought about how to protect your family from food-borne bacteria? These food safety tips will go a…
Arizona Grown Produce and Meats Make Summer Grilling Even More Delicious! Find Some Here!!
Cooking outdoors during the summer is an American tradition as popular as turkey on Thanksgiving and fireworks on the 4th of July. Nothing says summer…
Where Can I Get Farm-Fresh Vegetables Delivered Right To My Door?
You haven’t really eaten your vegetables until you’ve eaten them from a CSA! By Julie Murphree, Arizona Farm Bureau You want more vegetables in your…
Healthy Eating Series: It's All in the Preparation…
The fast food industry is a $110 billion dollar a year industry. That can make for a very unhealthy nation. With our busy lives, many…
Chile Acres Finds Its Niche Catering to People With Allergies
Gluten and Dairy-Free Products Allow People to Have Their Cheesecake and Eat It Too! Arizona Farm Bureau member Chile Acres finds its niche in the…
Fill Your Plate’s Variety is the Spice of Life!
By Julie Murphree, Arizona Farm Bureau Recently, we talked about beef. But what if you’re hungry for a unique food item and you want to…
Beef: It’s What’s for Dinner…and Breakfast and Lunch
By Julie Murphree, Arizona Farm Bureau Supermarket sales of American beef have been a bright spot during the recent economic downturn. While the media have…
Healthy Eating Series: Top 10 “All You Can Eat Foods" and Still Lose Weight
Wouldn’t it be nice if you could diet and not be hungry all the time? If you ask anyone who’s ever dieted before, they’ll most…
Our Latest Posts
National Pork Month: Budget-Friendly Arizona Pork with Big Flavor
When Arizona families plan dinner, pork is rarely the mystery protein. It is the bacon that starts a Saturday, the chops that come off the…
Are Nutrition Bars Healthy? What to Look for Before You Grab One
There have been plenty of days when I’ve finished a workout, looked at my schedule, and realized I didn’t have time to sit down for…
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