Blog
Category: In Season
A Solution for Leftover Turkey
By Julie Murphree, Arizona Farm Bureau [caption id="attachment_1227" align="alignright" width="239" caption="Try a grilled turkey sandwich made with leftover Thanksgiving turkey! Photo credit: Flickr.com Matt DeTurck"][/caption]…
7 Arizona grown foods to eat every day
We all know that variety is the spice of life when it comes to what we should be eating. Nutritionists recommend that we eat a…
Celebrate the Holidays with Apples
You’ve heard that “an apple a day keeps the doctor away and while that may or may not be true, apples are definitely an American…
World Egg Day and PJs? It’s an event you don’t want to miss!
Who doesn’t love breakfast for dinner? We don’t know of anyone and that’s why we want to make certain you don’t miss out on the…
Thanksgiving Dinner-Arizona Style
The Thanksgiving dinner is a great time for friends and family to gather to celebrate the year while feasting on a Thanksgiving meal, lovingly prepared.…
Arizona Farm Bureau Gives Website Dedicated to Arizona Food and Farms A Facelift
Updated Sites Provides Comprehensive Resources for All Things Related to Arizona Food Arizona Farm Bureau recently relaunched its Fill Your Plate website as part of…
New Insect Birth Control Strategy Zaps Cotton Pests
Interesting article in the UofA News. University of Arizona Researchers have found a new insect birth control strategy by combining pest-resistant cotton with the controlled…
6 Tips to Enhancing Your Shopping Experience in the Produce Aisle
By Julie Murphree, Arizona Farm Bureau So, don’t think the only place to get the freshest and healthiest produce is the local farmers’ market. And,…
It’s National Peanut Butter Month: Go Nuts!
Whether you like it crunchy or smooth and no matter which brand you prefer (and people are devoted to their brands!) it’s National Peanut Butter…
Interesting Facts about the Pumpkin
Pumpkin carving is a big Halloween tradition in America, but did you know it wasn’t the first vegetable to be carved for the holiday? Here…
Cotton Pickin’ Fun on the Farm- Cotton Crafting
Cotton is a foundation of everyday life and a staple of the Arizona economy. And one of our own Arizona cotton farms, and an Arizona…
8 Things You Always Wanted To Know About Squash, But Were Afraid To Ask
The squash, in all of its forms, from A-corn to Z-ucchini have been enjoyed in North America since before the Europeans arrived. In fact, the…
Seven tips to incorporate healthy eating into your daily routine
In an article recently published by the Arizona Republic, it is estimated that nearly one-quarter of all Arizona adults are classified as obese. That is…
Our Latest Posts
Fueling Up Right: What to Eat Before a Workout
After years of evening gym sessions after work, long runs under the desert sun, and hiking Arizona’s rugged trails, I’ve realized something that changed the…
What Nutrition is in Mushrooms? Nature’s Low-Calorie Powerhouses
Mushrooms have long been a curiosity, popping up in fairy tales as enchanted homes for woodland creatures or as potent ingredients in ancient potions. But…
Featured Recipes
