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Category: In the Kitchen

Little Known Facts about Vegetable Soup
What is it about the smell of simmering vegetable soup that soothes body and soul? Is it the fact that the vegetables represent the harvest…

Arizona Food Favorites, the Burrito
There are many legends about the origin of the burrito. My favorite suggests that the wrapped sandwich, traditionally of seasoned meat and beans, came from…

Little Known Facts about Olive Oil
Golden and fragrant, with a distinctive taste, olive oil is one of the old known cooking oils in the world. At one time, about 6,000…

Six Ways to Keep Your Family Fire Safe
Follow these tips to help keep your kitchen-and house- safe. (photo credit: BigStockPhoto.com) When most of us think about a fire in our home, we…

Dreaded Kitchen Pantry Clutter
Follow these tips for organizing your pantry (photo credit: BigStockPhoto.com) By Peggy Jo Goodfellow, Arizona Farm Bureau Do you love to cook but your cluttered…
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Nutrition for Cycling: How Proper Nutrition Fuels Cyclists from the First Mile to the Finish Line
Cycling is a sport built on rhythm, the turning of your pedals, the cadence of your breath, and the flow of your energy as the…

The Scoop on Salt
For the longest time I never understood why every baking recipe always called for a teaspoon or two of salt, even if the baked good…
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