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Category: In the Kitchen

Little Known Facts about Vegetable Soup
What is it about the smell of simmering vegetable soup that soothes body and soul? Is it the fact that the vegetables represent the harvest…

Arizona Food Favorites, the Burrito
There are many legends about the origin of the burrito. My favorite suggests that the wrapped sandwich, traditionally of seasoned meat and beans, came from…

Little Known Facts about Olive Oil
Golden and fragrant, with a distinctive taste, olive oil is one of the old known cooking oils in the world. At one time, about 6,000…

Six Ways to Keep Your Family Fire Safe
Follow these tips to help keep your kitchen-and house- safe. (photo credit: BigStockPhoto.com) When most of us think about a fire in our home, we…

Dreaded Kitchen Pantry Clutter
Follow these tips for organizing your pantry (photo credit: BigStockPhoto.com) By Peggy Jo Goodfellow, Arizona Farm Bureau Do you love to cook but your cluttered…
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How Farmers Use Cool Hours Irrigation to Conserve Water and Grow Your Food
Growing up on our family farm in Arizona, I remember my dad, Pat Murphree, carefully planning what he called “night irrigations.” He talked often about…

What Nutrition Does an Avocado Have? A Complete Guide to Avocado’s Nutritional Value
When I first started paying attention to nutrition for my fitness goals, I focused mostly on protein and carbs. Protein for muscle. Carbs for energy.…
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