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4-Ingredient Healthy Snickers Bars

Provided by:

Kennadee Riggs

Ingredients:

5 Natural Delights medjool dates
2 plain Quaker rice cakes
3 Tbsp natural peanut butter
3 Tbsp honey
4 cups of water
3 Tbsp chocolate chips for melting

Directions:

1. Blend the rice cakes, 1.5 Tbsp peanut butter, and honey in a food processor. 2. In a medium-sized pot, bring 4 cups of water to a boil. 3. Cut each of the dates in half and soak them in the boiling water for 20 minutes. 4. Flatten the rice cake mixture into a parchment-paper-lined pan while the dates soak. 5. After twenty minutes, put the soaked dates and 1.5 Tbsp of peanut butter into a food processor with a large spoonful of the water from the dates being soaked. 6. Spoon and smooth the date mixture on the rice cake layer. 7. Melt chocolate chips in a microwave-safe bowl in the microwave (about 1 min) 8. Drizzle melted chocolate on top of the layers in the pan. 9. Freeze for one hour and cut into bite-sized pieces. 10. Enjoy!!! Partially inspired by the Natural Delights and Food With Feeling Homemade Snicker Bars with Dates recipe.