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Apple Mesquite Crunch
Provided by:
Cheri's Desert Harvest in Tucson, AZ
Ingredients:
- 4 Apples. peeled and cored
- 8-10 Graham Crackers, crushed
- 1/2 cup Butter
- 1/2 cup Cheri's Mesquite Syrup
Directions:
Mix cracker crumbs and butter thoroughly. Slice the apples: butter a 1 quart baking dish and place apples in the bottom of the dish. Pour syrup over apples and add cracker and butter mixture. Bake at 325 degrees for 25 minutes. Top with whipped cream or ice cream.
Where You Can Buy Ingredients:
| Farm Name | Owner Name | Address | Details |
|---|---|---|---|
| Apple Annies | Annie Holcomb | 2081 W. Hardy Rd., Willcox, AZ, 85643 | View |
| Beatty’s Guest Ranch & Orchard | Edith & Tom Beatty | 2173 E. Miller Canyon Rd., Hereford, AZ, 85615 | View |
| Brown’s Orchard | June Windstein | 5774 North Atwood Drive, Willcox, Arizona, 85643 | View |
| Date Creek Ranch | Kim Knight and Stefan Wolf | Box 1484, Wickenburg, Arizona, 85358 | View |
| Pinnacle Farms | Janna Anderson | - | View |
| RSI Growers | Reid Rodger | 6011 W. Greenbriar Drive, Glendale, Arizona, 85308 | View |
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