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Classic Banana Nut Bread
  • 2 cups Flour
  • 1 cup Sugar
  • 3 tsp Baking Powder
  • 1 tsp Salt
  • 3 tbl Vegetable Oil
  • 1 cup Milk
  • 1 egg
  • 1 cup Chopped Nuts
  • 1 cup Mashed Bananas (about 3 ripe)
Directions
Measure and mix all ingredients. Grease and Flour two 8” x 4” pans. Bake 350* for 60 minutes (until toothpick comes clean) Serve warm with lots of butter!
Provided by:
Heather Caballero of Caballero Dairies

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