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- Coleslaw
-
- 1/4 Cup Sugar
- 1/2 Tsp. Celery Salt
- 1/2 Tbsp. Garlic Salt
- 2 Tbsp. Lemon Juice
- 2 Tbsp. Vinegar
- 3 Cups Shredded Cabbage
- 1/2 Cup Chopped Celery
- 1/4 Cup Chopped Green Pepper
- 2 Tbsp. Chopped Green Onions
- Directions
- Combine sugar, salts, lemon juice, and vinegar. Add remaining ingredients and toss lightly. Cover and chill overnight.
- Provided by:
- Southwest Family Citrus and Spenar Family
Where You Can Buy Ingredients:
| Farmers |
|---|
|
Sheep Springs Sheep Co dba Dobson Family Farm Inc.
Marc Pedersen Chandler, AZ, 85248View details |
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