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Recipe:

Recipe Details:

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Cowboy Caviar

Provided by:

Nikie Elwood

Ingredients:

3 cans black eye peas, drained and rinsed
2 cans shoepeg corn, drained
3-4 roma tomatoes, chopped
3 avacados, chunked
1 bunch of cilantro, chopped
1/2 sweet onion, minced
2 limes, juiced
1-2 squirts of tabasco sauce-optional
1/2 bottle italian dressing

Directions:

Combine all ingredients in a large bowl, adding avocado last. (I like to add a few squirts of Tabasco sauce as well.) Pour about 1/2 the dressing into mixture and stir gently. Add as much dressing as desired. I usually use a little more than half. Serve with tortilla chips.

Where You Can Buy Ingredients:

Farm Name	Owner Name	Address	Details
Arizona Microgreens	-	3146 East Wier Ave, Phoenix, Arizona	View
Blue Sky Organic Farms	David Vose	4762 N 189th Avenue, Litchfield Park, AZ, 85340	View
La Buena Vida Farm	Jerry Racicot	8883 E. Turquoise Road, Portal, Arizona, 85632	View
One Windmill Farm	John Scott	, Queen Creek, Arizona,	View
Pinnacle Farms	Janna Anderson	-	View
Yuma Organics	Ernesto Amado	2551 E. County 16th St., Yuma, AZ, 85365	View