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Frangelico Cream Cheese Stuffed Dates
Provided by:
Natural Delights
Ingredients:
- 24 Natural Delights Medjool dates
- 4 ounces reduced fat cream cheese, room temperature
- ½ teaspoon ground cinnamon
- ¼ cup Frangelico liquor
- ¼ cup finely ground hazelnuts
Directions:
Makes 24 stuffed dates
Slice Medjool dates in half, lengthwise. Remove the pit.
Meanwhile, in a bowl, whisk the cream cheese, honey, cinnamon, Frangelico and ground hazelnuts together.
Stuff each date with about 1 teaspoon of the Frangelico cream cheese using a plastic bag or piping bag.
(Optional) Dust the tops with ground cinnamon.
Where You Can Buy Ingredients:
| Farm Name | Owner Name | Address | Details |
|---|---|---|---|
| Bard Date Company (Powered by Peanut Patch) | - | 4322 E County 13th Street, Yuma, AZ, 85364 | View |
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