Farm Family Recipes
Find Family Recipes
Recipe Details:
Back
Frangelico Cream Cheese Stuffed Dates
Provided by:
Natural Delights
Ingredients:
- 24 Natural Delights Medjool dates
- 4 ounces reduced fat cream cheese, room temperature
- ½ teaspoon ground cinnamon
- ¼ cup Frangelico liquor
- ¼ cup finely ground hazelnuts
Directions:
Makes 24 stuffed dates
Slice Medjool dates in half, lengthwise. Remove the pit.
Meanwhile, in a bowl, whisk the cream cheese, honey, cinnamon, Frangelico and ground hazelnuts together.
Stuff each date with about 1 teaspoon of the Frangelico cream cheese using a plastic bag or piping bag.
(Optional) Dust the tops with ground cinnamon.
Where You Can Buy Ingredients:
| Farm Name | Owner Name | Address | Details |
|---|---|---|---|
| Bard Date Company (Powered by Peanut Patch) | - | 4322 E County 13th Street, Yuma, AZ, 85364 | View |
Popular Ingredients:
Our Latest Posts
What Nutrition Does an Avocado Have? A Complete Guide to Avocado’s Nutritional Value
When I first started paying attention to nutrition for my fitness goals, I focused mostly on protein and carbs. Protein for muscle. Carbs for energy.…
Crunching the Numbers on Arizona Agriculture: What the Latest USDA Census Reveals About Our Farms and Families
Three generations of the Caywood family work on their farm in Pinal County. Begun in 1930, the farm is currently a women-owned operation with the…
Featured Recipes
Provided by: Garry Domingue, Rosie on the House Producer and Foodie