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Recipe Details:

Garlic Sauteed Swiss Chard
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Garlic Sauteed Swiss Chard

Provided by:
Kelly Saxer of Desert Roots Farm
Ingredients:
  • 1 pound red or green swiss chard
  • 1 tblsp olive oil
  • 2 cloves garlic peeled and halved
  • 2 tsp lemon juice
  • 1/2 tsp salt
  • 1 tsp freshly ground black pepper
Directions:
Wash and trim chard then slice stems into 1/2" pieces and roughly chop leaves. Heat oil in a large skillet over medium heat then saute garlic in oil several minutes. Remove garlic and discard then add chard stems to skillet. Cover and cook over medium heat until crip tender about 4 minutes. Add chard leaves then saute stirring constantly until leaves are wilted about 1 minute. Season to taste with lemon juice, salt and pepper.

Where You Can Buy Ingredients:

Farm NameOwner NameAddressDetails
A & M Farmers’ MarketAdam Hatley and Mark Freeman8823 East Chaparral Road, Scottsdale, Arizona, 85250 View
Abraham’s Faith Garden-HC 65 Box 33416, Concho, Arizona, 85924 View
Arcosanti Organics-HC 74 Box 4136, Mayer, Arizona, 86333 View
Bathtub Spring FarmGary & Marilyn Hart40 CR 2130 PO Box 224, Nutrioso, AZ, 85932 View
Big Happy’s FarmKathy Porter440 S. Pasadena, Mesa, AZ, 85210 View
Blue Sky Organic FarmsDavid Vose4762 N 189th Avenue, Litchfield Park, AZ, 85340 View
Crooked Carrot FarmClark Furlong40792 North Rattlesnake Road, Queen Creek, AZ, 85242 View
Elfrida Community GardenJulie Karra10566 Hwy 191, Elfrida, AZ, 85610 View
La Buena Vida FarmJerry Racicot8883 E. Turquoise Road, Portal, Arizona, 85632 View
New Roots Phoenix Urban Farm-View website for address View
Yucca Ash Farm-16800 Yucca Ash Farm Rd., Sonoita, Arizona, 85637 View