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Hot Spiced Punch
  • 1/2 Cup Sugar
  • 1/2 Cup Brown Sugar
  • 1/2 Qt. Tea
  • 2 Sticks Cinnamon
  • 3 Whole Cloves
  • 1 Qt. Orange Juice
  • 1 Cup Lemon Juice
  • Orange Slices (Thin)
Combine sugars, tea, cinnamon sticks, and cloves and boil 5 minutes. Heat orange juice and lemon juice separately to boiling point. combine with the first mixture and pour into punch bowl. Lay fruit slices in punch. Serves 15.
Provided by:
Southwest Family Citrus and Spenar Family

Where You Can Buy Ingredients:

Sheep Springs Sheep Co dba Dobson Family Farm Inc.

Marc Pedersen

Chandler, AZ, 85248
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