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Lemon Bread

Provided by:

Southwest Family Citrus

Ingredients:

1 c. sugar
1/2 c. batter
1.5 c. all-purpose flour
1 tsp. baking powder
2 grated lemon rinds
3/4 c. finely chopped walnuts, optional

Directions:

With a hand mixer, cream together the sugar and butter. Add the eggs and milk and blend. Fold in the dry ingredients and add the lemon rind and nuts. Grease and flour 3 loaf pans. Pour in mixture. Bake at 350 degrees for 45 minutes. Cool 5 minutes before removing from pan. For a more potent lemon taste: poke holes in the bread with a toothpick. Drip a mixture of 1/2 cup sugar dissolved in 2 tablespoons lemon juice over the bread.

Where You Can Buy Ingredients:

Farm Name	Owner Name	Address	Details
Citrus Heights Farms	Todd Shell	4301 E. McKellips Rd., Mesa, AZ, 85215	View
Friesian Groves/Cotton Lane Citrus	George Bradbury	14014 N 172nd Ave, Suprise, AZ, 85388	View
Orange Patch	Alan Freeman	2600 E Lehi, Mesa, AZ, 85213	View
Orange Patch Too	Michelle Smith	3825 E. McKellips Rd., Mesa, AZ, 85215	View
Pinnacle Farms	Janna Anderson	-	View
The Farm at Agritopia	Johnston Farms	3000 E. Ray Road, Building #5, Gilbert, AZ, 85296	View