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Recipe Details:

Lemon Veggies
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Lemon Veggies

Provided by:
Southwest Family Citrus and Spenar Family
Ingredients:
  • 6 potatoes, unpeeled and chopped
  • 1/2 lb baby carrots
  • 6 tbsp butter, melted
  • 1/4 cup lemon juice
  • 1 tsp salt
  • 1/2 tsp pepper
  • 1 tbsp Italian seasoning
Directions:
Place potatoes and carrots in a steamer over boiling water and cover. Cook until tender, but still firm, about 15 minutes. To the melted butter, add the lemon juice, salt, pepper, and Italian seasoning. pour over potatoes and carrots and toss.

Where You Can Buy Ingredients:

Farm NameOwner NameAddressDetails
Double Z Gardens-10461 Arivaca Rd, Amado, Arizona View
Granite Creek Vineyards / Prairie Sun Farm-2515 N. Road 1 East, Chino Valley, AZ, 86323 View
La Buena Vida FarmJerry Racicot8883 E. Turquoise Road, Portal, Arizona, 85632 View
One Windmill FarmJohn Scott , Queen Creek, Arizona, View
Pinto Creek LLCDavid Layton20040 S. Norma Road, Eloy, AZ, 85141 View