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Lemon Yogurt Muffins

Provided by:

Southwest Family Citrus

Ingredients:

3 c. all-purpose flour
1/4 tsp. salt
1/2 tsp. baking powder
1 tsp. baking soda
2 T. grated lemon zest
1 c. chopped pecans
1 c. vegetable oil
1 3/4 c. sugar
3 large eggs
2 c. plain yogurt or sour cream
1/4 c. fresh lemon juice
Glaze:
3 c. sifted powdered sugar
juice of 1 1/2 lemons
grated zest of 2 lemons

Directions:

Lightly grease muffin pans. Combine flour, salt, baking powder, baking soda, lemon zest and pecans in a large bowl. Combine oil, sugar, eggs, yogurt and lemon juice in a separate bowl. Combine flour and egg mixtures, mixing until blended. Pour into muffin cups. Bake at 350 degrees for 25 minutes or until muffins are slightly brown at the edges. Combine powdered sugar, lemon zest and lemon juice in a small bowl. Spread glaze on warm muffins. Serve immediately.

Where You Can Buy Ingredients:

Farm Name	Owner Name	Address	Details
Citrus Heights Farms	Todd Shell	4301 E. McKellips Rd., Mesa, AZ, 85215	View
Friesian Groves/Cotton Lane Citrus	George Bradbury	14014 N 172nd Ave, Suprise, AZ, 85388	View
Orange Patch	Alan Freeman	2600 E Lehi, Mesa, AZ, 85213	View
Orange Patch Too	Michelle Smith	3825 E. McKellips Rd., Mesa, AZ, 85215	View
Pinnacle Farms	Janna Anderson	-	View
The Farm at Agritopia	Johnston Farms	3000 E. Ray Road, Building #5, Gilbert, AZ, 85296	View