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Mixed Greens with Goat Cheese Dressing
Provided by:
Black Mesa Ranch in Snowflake, AZ
Ingredients:
- 6 oz Plain Fresh Goat Cheese, at room temperature
- 1/4 cup Buttermilk
- 2 tsp White Wine Vinegar
- 1 tsp Dijon Mustard
- 1 tsp Fresh Thyme, minced
- 1 tsp Fresh Parsley, minced
- pinch Grated Lemon Zest
- to taste Salt & Pepper
- Mixed Greens
Directions:
Whisk all ingredients (except the greens) together in a small bowl. Thin if necessary with additional buttermilk. Taste and adjust the seasoning. Use immediately or cover and refrigerate. Toss mixed greens with the dressing and serve immediately.
Where You Can Buy Ingredients:
| Farm Name | Owner Name | Address | Details |
|---|---|---|---|
| Chile Acres | Jimmie & Celia Peterson | 3247 S. 343rd Avenue, Tonopah, Arizona, 85354 | View |
| Crow’s Dairy, Inc | Wendell & Rhonda Crow - Mary Lou & Erik Hernandez | 11300 S. Dean Road, Buckeye, Arizona, 85326 | View |
| Fiore Di Capra | Alethea Swift | P.O. Box 271, Pomerene, Arizona, 85627 | View |
| The Simple Farm | Michael and Lylah Ledner | 9080 East Cactus Road, Scottsdale, AZ, 85260 | View |
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