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- Tropical Fruit Salad
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- 1 cup papaya, diced
- 1 cup mango, diced
- 1 cup pineapple, diced
- 1/2 cup kumquats, quartered
- 1 cup shredded fresh coconut
- 1 tbsp minced fresh ginger
- 1 tbsp lemon juice
- 2 tbsp grated orange peel
- 1 cup orange juice
- 1 tbsp lemon juice
- Directions
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Stir all the salad ingredients in a bowl. Combine orange and lemon juice and pour over fruit. For decorative touch: scoop into coconut shell or pineapple and add dollop of whipped cream and cherries
- Provided by:
- Southwest Family Citrus and Spenar Family
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