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Fun Facts About Eggnog
[caption id="" align="alignright" width="300"] A glass half full of eggnog sprinkled with nutmeg. (Photo credit: Wikipedia)[/caption] HistoryWhat would the holiday season be without Eggnog? …
How to Host a Holiday Cookie Swap
[caption id="" align="alignright" width="300" caption="Are you hosting a Holiday Cookie Exchange this year? Image via Wikipedia"][/caption] If your family is like some of ours at…
Do Your Cranberries Pop?
[caption id="" align="alignright" width="328" caption="Fresh cranberries. Image via Wikipedia"][/caption] By Peggy Jo Goodfellow, Arizona Farm Bureau Back in the days when our children were…
Falling for Traditional Foods with a Twist
There is nothing quite like the smell of fresh baked pumpkin pie to make it feel like fall. Traditional fall foods like pumpkins, sweet…
Your Favorite Recipes: Thanksgiving
[caption id="" align="alignright" width="300" caption="Submit your recipe today for Fill Your Plate’s Favorite Home Recipe Contest! Image via Wikipedia"][/caption] There is something about the classic…
Community Gardens Growing In Popularity in Arizona Desert
By Jody Serey [caption id="attachment_3225" align="alignright" width="369" caption="Everyone gets involved at the Community Family Garden on Camelback"][/caption] When times get tough, it seems the tough…
Making Mother’s Day Memorable
[caption id="" align="alignright" width="300" caption="Cover of Mother's Day"][/caption] If you picture the perfect Mother’s Day, what do you see? Does the thought of poorly made…
Arizona Legacy Beef: May Delivery
By Danny & Kacie Tomerlin, Arizona Legacy Beef We are so glad for the warm weather that finally seems to be here to stay. We have…
On the Farm: Our Horse, Ginger
By Brent Murphree, Regional Communications Manager for Cotton Board One day grandpa Howard was at the sale barn. During the auction a sorrel filly reared…
Fresh Arizona Fruit: More than Just Desserts
[caption id="" align="alignright" width="300" caption="Image via Wikipedia"][/caption] Most people think of fruit as an afternoon snack or as the sweetest parts of the dessert cart. …
Higher Food Prices, So What: Elevating Leftovers to Gourmet Status!
Fifth in a series on food prices. The first is here. The second is here. The third is here. The fourth is here: By Julie…
Help Pinon Grill Reinvent the Menu!
You are invited to help create the Piñon Grill Spring/Summer Dinner Menu. On April 28, 2011 at 6pm guests will be dazzled with large sample…
Join us for the 13th Annual Yuma Lettuce Days!
Mark your calendars for March 11-13, 2011 for the 13th Annual Yuma Lettuce Days in Quartermaster Depot State Historic Park in Yuma, Arizona. Yuma Lettuce…
Our Latest Posts
How to Reduce Your Sugar Intake—and Why It Matters
Decades ago, in a time when eating healthy wasn’t the societal norm, my mother took a firm stand against sugar in our household. If we…
Spinach: The Superfood That Packs a Punch and is Grown Locally in Arizona!
When was the last time you pondered the wonderfulness of spinach—a leafy green so packed with goodness it might just deserve its own superhero cape?…
Featured Recipes
