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Tag: local food

In Time for National Oranges and Lemons Day
Fill Your Plate
03.30.2015

In Time for National Oranges and Lemons Day

As if you needed an excuse to eat oranges and lemons, March 31st is National Oranges and Lemons Day. Oranges originated around 2500 B.C. somewhere…

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Fun Facts About Zucchini
Fill Your Plate
03.27.2015

Fun Facts About Zucchini

The Italians are credited for first introducing Zucchini to North America in the 1920’s. In fact, the word “zucchini” comes from the Italian word for…

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Little Known Facts about Vegetable Soup
Fill Your Plate
03.20.2015

Little Known Facts about Vegetable Soup

What is it about the smell of simmering vegetable soup that soothes body and soul?  Is it the fact that the vegetables represent the harvest…

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All about Tortilla Chips
Fill Your Plate
03.18.2015

All about Tortilla Chips

It wouldn’t be game day without them, in the opinion of most millennials, but the fact is that tortilla chips haven’t always been an American…

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Arizona Food Favorites, the Burrito
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03.16.2015

Arizona Food Favorites, the Burrito

There are many legends about the origin of the burrito. My favorite suggests that the wrapped sandwich, traditionally of seasoned meat and beans, came from…

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Fun Facts about Clementines
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03.13.2015

Fun Facts about Clementines

“Oh my darlin’ Oh my darlin’ Oh my darlin’ Clementine,” Go the words of an old song dedicated to an 1849 gold miner’s daughter. The…

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Arugula, the Healthy Little Green
Fill Your Plate
03.11.2015

Arugula, the Healthy Little Green

Arugula is the spicy, peppery little leaf with the funny name. Some say it tastes bitter, others describe the flavor as ‘earthy’. However you describe…

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Root Crops, Some of Arizona’s Best Produce
Fill Your Plate
03.09.2015

Root Crops, Some of Arizona’s Best Produce

Root crops like potatoes, rutabagas, and turnips are probably the reason humanity has survived into the 21st Century. Before there were cultivated roots, humans dug,…

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Asparagus Fun Food Facts
Fill Your Plate
03.06.2015

Asparagus Fun Food Facts

Asparagus, low in calories and high in protein and fiber, is also simply loaded with potassium and folic acid. A perennial vegetable particularly suited to…

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Fill Your Plate
03.04.2015

What’s in Season in March?

Spring is here and that means you will start to see even more fabulously fresh locally grown fruits and veggies available at local farmers markets. …

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National Celery Month
Fill Your Plate
03.02.2015

National Celery Month

Celery is having an anniversary this month! In honor of four centuries of cultivation of this ultra-crispy vegetable and its sweet yet distinctive flavor, The…

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Celebrate National Pistachio Day
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02.27.2015

Celebrate National Pistachio Day

Pistachio: it’s a funny little snack with a nutty name and an even funnier color. Related to the cashew – whose name really does sound…

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What Is Sweeter than Valentine’s Day? The Sweet Potato
Fill Your Plate
02.25.2015

What Is Sweeter than Valentine’s Day? The Sweet Potato

The sweet potato is one of the most delicious roots, or tubers, available to American appetites. Shaped like an elongated potato, the sweet potato is…

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