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Tag: Thanksgiving

12 Non-Traditional Thanksgiving Recipes
By Lauren Scott, Arizona Farm Bureau Intern Thanksgiving is approaching fast, and whether you’re hosting the entire family or just a few friends, cooking can…

Not Another Pumpkin Pie!
By Angela C Torrence, ASU Nutrition student Warmth, fall, pumpkins, Thanksgiving and Christmas all come to mind when thinking of November and December in Arizona.…

Thanksgiving Recipes to Thrill Your Guests
By Lauren Scott, Arizona Farm Bureau Intern It’s no big secret that being the family’s Thanksgiving host for the year can get a little hectic.…

Great Grandma Griffith’s Thanksgiving Stuffing
By Lauren Scott, Arizona Farm Bureau Intern If I were to ask you what the best Thanksgiving side dish is, what would you say? Stuffing,…

Creative Ways to Cook Your Turkey
Thanksgiving is right around the corner and if you are dreading cooking your turkey maybe it’s time to try something a little different this year. …

Simple, Thoughtful Recipes Work Best for Holiday Feasts
Thanksgiving is right around the corner and if you are like us, you are spending your evenings searching Pinterest for the perfect recipes to make…

Smart Ways Your Smartphone Can Help You on Black Friday
Black Friday is almost here. If you are one of the many Americans who will venture out in search of hot sales and incredible deals,…

Marketbasket: Classic Arizona Thanksgiving Dinner Cost increases Slightly in 2013
Arizona’s Thanksgiving Dinner is 41 cents cheaper than National’s Again this year… an organic price survey. As Arizonans sit down at the Thanksgiving table to…

It’s Thanksgivukkah!?!
The holiday season is upon us which means Thanksgiving, Hanukkah, and Christmas are right around the corner. While these three events are normally celebrated on…

Get Your Thanksgiving Turkey Smoked for a Great Cause
Get your Thanksgiving turkey smiled for a great cause! The Mesa Biotech Academy is holding their annual Thanksgiving Smoked Turkey Fundraiser! The cost is only…

5 Tips to Make Holiday Cooking Easier
The weeks between Thanksgiving and New Year’s Day mean family, friends, and feasting. Odds are that at least once or twice over the six week…

TUNE IN TO NOVEMBER’S FOODIECAST
In November’s FoodieCast, John Anderson, American Farm Bureau Federation’s deputy chief economist, breaks down the results of the annual Thanksgiving Dinner Cost Survey and what it…
Holiday Dining on a Dime
For most families, we are now in the midst of the most expensive time of the year. In addition to the regular family expenses like…
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The Power of Protein and Fiber: How Your Diet Could Improve Your Sleep
By Julie Murphree, Arizona Farm Bureau Director of Strategic Communications A good night’s sleep is often elusive in our fast-paced world, but new research…