Find a Farm Product:
Farmer Details:
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Farm Name:
Buckelew Farm Pumpkin Festival & Corn Maze
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Name:
Clint Buckelew
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Address:
17000 W. Ajo Way, Tucson, AZ, 85735View Directions
- Website:
- Email:
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Phone:
520.822.2277
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Fax:
520.822.2041
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Weekday Hours:
9am - noon
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Farm Type and Features:
- Events
- Farm Stand
- Tours
- U-Pick
- Wholesale
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Description:
Enjoy a day at the farm with horse drawn wagon rides out to the pumpkin patch to pick your own pumpkin right off of the vine!
We also have a Corn Maze and Haunted Corn Field, arts & crafts, petting zoo, pedal carts, food booths, games and a beer garden.
We are open the last three weekends in October. Please check hours before coming to see us. -
Driving Directions:
22 miles west of Tucson on Ajo Hwy. (US 86). Just get on Ajo Way and head west, we are one mile past the Three Points Chevron Station on the north side of the road.
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Events:
Pumpkin Festival & Corn Maze last three weekends in Ocotober.
Corn Maze and Haunted Corn Field Friday and Saturday Nights from dark - midnight.
Weekday school field trips by reservation only.
Featured Recipe
Lentils and Smoked Turkey
Rinse and pick over lentils, set aside. Finely chop carrot, celery, onion, and garlic. Heat oil in large pot. Add carrot, celery, onion, and garlic and saute for 2-3 minutes stirring regularly. Add herbs(ex. thyme, oregano, rosemary, basil, parsley) and turmeric, stir to coat. Add turkey leg and enough water to cover, bring to a boil and reduce to simmer cooking for 1 hour. Add lentils adding enough water to cover. Simmer for 20-25 minutes or until lentils are tender. Add water as necessary to keep all covered. Remove turkey leg and pick off all meat, dicing or shredding, return to pot, add salt If desired. Serve with rice or crusted bread.
