Farm Family Recipes
Find Family Recipes
Recipe Details:

Back
Medjool Date Fudge
Provided by:
Tiffany Shedd, cotton, wheat and alfalfa farmer
Ingredients:
- 1/2 Cup Coconut Oil
- 1/2 Cup Cocoa
- 1/2 Teaspoon Salt
- 1/2 Teaspoon Vanilla Extract
- 12 Pitted Arizona Medjool Dates (more if you want the fudge sweeter)
- 1/2 Cup Almond Butter
Directions:
Whip ingredients together in a food processor and then melt in a double boiler and spread into a wax paper lined loaf pan. Top with chopped nuts of choice. Simple but good with no added sugar. Photo courtesy Elaina's Pantry
Where You Can Buy Ingredients:
Farm Name | Owner Name | Address | Details |
---|---|---|---|
Bard Date Company (Powered by Peanut Patch) | - | 4322 E County 13th Street, Yuma, AZ, 85364 | View |
Sphinx Date Co Palm & Pantry | Rebecca Seitz | 3039 N. Scottsdale Road, Phoenix, Arizona, 85251 | View |
The Farm at Agritopia | Johnston Farms | 3000 E. Ray Road, Building #5, Gilbert, AZ, 85296 | View |
Popular Ingredients:
Our Videos
View all VideosOur Latest Posts

The Raw Spinach Morning Trend: A Closer Look at the Hype
In early 2025, a quirky wellness trend swept across TikTok: the practice of eating a handful of raw spinach first thing in the morning. Social…

How to Reduce Your Sugar Intake—and Why It Matters
Decades ago, in a time when eating healthy wasn’t the societal norm, my mother took a firm stand against sugar in our household. If we…
Featured Recipes

Provided by: Garry Domingue, Rosie on the House Producer and Foodie