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Category: Arizona farmers and ranchers

Arizona Farm Bureau to Host 2011 Campaign Management Training Seminar
The Arizona Farm Bureau is excited to officially announce the dates for the 2011 Campaign Management Training Seminar. The award winning campaign school hosted by…

Ice Cream was Made for Arizona: A List of Some of Our Favorite Places to Buy It!
Arizona must be the reason ice cream was invented. When the temperature soars into the triple digits for days on end, even we can start…

America’s Heartland Launches Seventh Season on Public TV
Editor’s Note: Arizona Farm Bureau will once again be sponsoring America’s Heartland on PBS beginning this fall. 22 shows are planned for the new season. America’s Heartland,…

There’s Something Special about Summer Food
Picture this: The sky is that glorious shade of blue that only seems to be possible on cloudless days. The temperature is hot, but not…

Join us at Fossil Creek Creamery on September 4th!
Join us at Fossil Creek Creamery in Strawberry, Arizona on September 4, 2011 from 5:00 – 8:00 PM for a dinner benefiting Pine Strawberry Fuel Reduction Committee. The…

A Passion for Popsicles: 13 Fun Facts
For most Americans, popsicles are a reminder of the sweet summer days of their childhood when they built forts in the yard, rode bikes with their friends,…

Farm Fresh Apple Cider Flows at Brown’s Orchard
Located just a few miles off Interstate 10 in Willcox, Brown’s Orchard has been the home of heirloom apple and pear trees for almost 50 years. Mr. Brown, who…

It’s High Cotton but High Costs
By Julie Murphree, Arizona Farm Bureau Arizona cotton farmers are beginning to make plans for this year’s harvest. And, if you’re curious about cotton because…

Peach Perfect Meal
Here in Arizona the sun shines and the fruit grows all year long. We are blessed with bountiful harvests that span longer growing seasons than…

Calling All YF&R Members
Staff Reports The Young Farmer and Rancher (YF&R) Program is looking for young agriculturists to compete in three contests to be held at their Annual…

Marinades and Rubs for Your Beef Recipes: Tips to Better Seasoning
The first time you apply a rub to a quality cut of beef, the experience can be intimidating. But our Arizona ranch families give some…

Focus on Agriculture: Food Holidays Tempt Taste Buds
By Cyndie Sirekis, American Farm Bureau Federation Food holidays, whether feting a day, week or month, have been around for quite some time. And it’s…

Arizona Farmers & Twitter
We decided to take a cue from a recent article from the Phoenix New Times, Phoenix Farmers Who Tweet. The article…
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What Nutrition Does Celery Have: The Game Day Crunch That Quietly Pulls Its Weight
There are two kinds of people on game day. The ones who sprint to the wings like it’s the opening kickoff and build a mountain…

Arizona’s Desert Heat: The Secret Engine Behind a $31 Billion Farm Economy
In the heart of the American Southwest, where temperatures routinely soar past 100 degrees in the summer and the landscape stretches out in endless landscapes…
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