Friday Food Facts
Friday Food Facts
Arizona grocery stores are full of Arizona-grown food.
Arizona grocery stores are full of Arizona-grown food. It’s in the dairy, meat and egg case and the produce aisle. 53% of the beef in the meat case comes from Arizona ranches, and you’ve eaten leafy greens from Yuma farms in winter.
If you eat beef, you’ll get ZIP: an excellent source of zinc, iron and protein
If you eat beef, you’ll get ZIP: an excellent source of zinc, iron and protein – and vitamin B12, vitamin B6 and niacin. Our Arizona cattle on our ranches will give you ZIP as you eat our delightfully tasty beef.
Every milk shipment from the farm is tested for safety and quality.
Every milk shipment from the farm is tested for safety and quality. Federal, state, and local agencies conduct frequent, unannounced inspections to ensure safe, nutritious milk reaches your home
Listen to Fill Your Plate Now.
Tune into the “Fill Your Plate Now” podcast for farm-to-plate insights with Arizona farmers, ranchers, nutritionists, and more. Available on all major podcast platforms!
Both Methods of Farming, Arizona Organic and Traditional Farming are more alike
Both methods of farming, Arizona Organic and traditional farming are more alike than different. They both have well-established markets. They use approved crop protection and they feed us with an equal level of nutrition.
Our Latest Posts
Why Fallowing Arizona Desert Soils Causes Salt Buildup (And How to Protect Them)
A recent online comment suggested that letting farmland “lay out fallow” is simply a healthy form of crop rotation. It’s an understandable idea—many of us…
Protein Is in Everything Now: Do We Really Need More of It?
When I first started taking fitness and nutrition seriously, protein was one of the first things I learned to pay attention to. I knew it…
Featured Recipes
