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Lemon Veggies
Provided by:
Southwest Family Citrus and Spenar Family
Ingredients:
- 6 potatoes, unpeeled and chopped
- 1/2 lb baby carrots
- 6 tbsp butter, melted
- 1/4 cup lemon juice
- 1 tsp salt
- 1/2 tsp pepper
- 1 tbsp Italian seasoning
Directions:
Place potatoes and carrots in a steamer over boiling water and cover. Cook until tender, but still firm, about 15 minutes. To the melted butter, add the lemon juice, salt, pepper, and Italian seasoning. pour over potatoes and carrots and toss.
Where You Can Buy Ingredients:
Farm Name | Owner Name | Address | Details |
---|---|---|---|
Double Z Gardens | - | 10461 Arivaca Rd, Amado, Arizona | View |
Granite Creek Vineyards / Prairie Sun Farm | - | 2515 N. Road 1 East, Chino Valley, AZ, 86323 | View |
La Buena Vida Farm | Jerry Racicot | 8883 E. Turquoise Road, Portal, Arizona, 85632 | View |
One Windmill Farm | John Scott | , Queen Creek, Arizona, | View |
Pinto Creek LLC | David Layton | 20040 S. Norma Road, Eloy, AZ, 85141 | View |
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