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Seasonal produce is available for your family and also supports local agriculture. Search our recipe database to find tasty meal recipes provided by farmers and locals.Recipes for pomegranate:
| Search results | Serves | Main Ingredients |
|---|---|---|
|
Acorn Squash with Pomegranate Seeds
Kellie Chambliss |
4 | |
|
Golden Beet & Pomegranate Salad
Kelly Saxer, Desert Roots Farm |
0 |
Farmers Providing pomegranate:
| Farmers |
|---|
|
RSI Growers
Reid Rodger Glendale, Arizona, 85308View details |
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Featured Recipe
Watermelon Margarita Mocktails
Ingredients for the simple syrup:
1 c. Sugar
1 c. Water
Instructions for the simple syrup:
Combine sugar and water in a saucepan. Heat while stirring occasionally until mixture comes to a boil. Simmer for 1 minute, stirring, then remove from heat. The mixture should be clear. Pour into a container and refrigerate several hours until cold.
For the mocktails:
Place cubed watermelon in a blender. Use the “juice” button or blend for about 45 seconds until the mixture is smooth and frothy on top.
Add 1/2 cup cold simple syrup and fresh lime juice to the blender. Blend again for several seconds.
Pour salt onto a plate. Rub the rims of glasses with lime juice. Dip the glasses into the sea salt. Fill the glasses with ice. Pour margarita mixture over the ice. Garnish glasses with a wedge of lime.
Store extra margarita mix in the refrigerator. Mix in the blender to freshen.
