Search recipe:
- Tomato Gravy
-
- 2 Tbsp Onion, chopped
- 2 Tbsp Green Pepper, chopped
- 2 Tbsp Margarine, oil or butter
- 1 1/2 Tbsp All Purpose Flour
- 1 can Tomato Sauce
- 1/8 tsp Pepper
- 1/8 tsp Basil, dryed
- 1/4 cup Water
- Directions
- Cook onion and green pepper in margarine, oil or butter until soft in a large skillet. Stir flour into onion mixture until well mixed. Add tomato sauce, black pepper, basil and water. Cook and stir slightly until thickened. Serve over meatloaf, pasta, rice or scrambled eggs.
- Provided by:
- Ireline Gray - Navajo County
Where You Can Buy Ingredients:
| Farmers |
|---|
|
Abraham's Faith Garden
Concho, Arizona, 85924 View details |
|
Agua Linda Farm
Laurel Loew Amado, AZ, 85645View details |
|
Arcosanti Organics
Mayer, Arizona, 86333 View details |
|
Arizona Microgreens
Phoenix, Arizona View details |
|
Bathtub Spring Farm
Gary & Marilyn Hart Nutrioso, AZ, 85932View details |
|
Big Happy's Farm
Kathy Porter Mesa, AZ, 85210View details |
|
Blue Sky Organic Farms
David Vose Litchfield Park, AZ, 85340View details |
|
Crooked Carrot Farm
Clark Furlong Queen Creek, AZ, 85242View details |
|
Desert Roots Farm
Kelly Saxer Queen Creek, AZ, 85242View details |
|
Double Z Gardens
Amado, Arizona View details |
|
Duncan's Trading Company
Patrick Duncan Litchfield Park, AZ, 85340View details |
|
Elfrida Community Garden
Julie Karra Elfrida, AZ, 85610View details |
|
Elfrida Rita's Farm
McNeal, Arizona View details |
|
Granite Creek Vineyards / Prairie Sun Farm
Chino Valley, AZ, 86323 View details |
|
New Roots Phoenix Urban Farm
View details |
|
One Windmill Farm
John Scott Queen Creek, Arizona,View details |
|
RichCrest Farms
Thom Richardson, Etta Sechrest, Jim Dumas Cochise, AZ, 85606View details |
|
Robbs Farm
Alan Robbs Willcox, AZ, 85643View details |
|
Sheep Springs Sheep Co dba Dobson Family Farm Inc.
Marc Pedersen Chandler, AZ, 85248View details |
|
The Simple Farm
Michael and Lylah Ledner Scottsdale, AZ, 85260View details |
|
Whipstone Farm
Shanti Rade Paulden, Arizona, 86334View details |
|
Wolfberry Farm
Chino Valley, Arizona View details |
|
Yucca Ash Farm
Sonoita, Arizona, 85637 View details |
|
Yuma Organics
Ernesto Amado Yuma, AZ, 85365View details |
Popular Ingredients:
All Ingredients
Featured Recipe
Medjool Date Donut Eyes
Preheat oven to 400˚F. Grease your donut pan. Set aside.
Place flour, cacao powder, baking powder, baking soda, and salt in a large mixing bowl. Whisk together to fully combine.
Add egg replacer, margarine, canola oil, and vanilla to a medium bowl. Whisk to combine. Whisk in peanut butter, milk, and date paste.
Pour wet ingredients into dry ingredients and stir just until all the dry ingredients are moistened. There may be some lumps.
Divide the mixture over the donut pan filling about ¾ full.
Bake for 8-10 minutes or until donuts are golden brown and pass the clean toothpick test
Mix all ingredients together, pour into a piping bag, and drizzle overcooled donuts. Decorative candy eyes are optional.
Enjoy!
