Avocado and Tomato Salad
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Arizona Farm Bureau Staff |
2 |
Avocados,
Balsamic vinegar,
Olive oil,
Tomatoes
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View
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Avocado Pasta
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Mariely Lopez, a Nutrition Communication Undergraduate at Arizona State University |
0 |
Avocados,
Corn,
Garlic,
Lemons,
Olive oil,
Tomatoes
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View
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Avocado, Black Bean, & Corn Salad
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Nancy Brierley |
0 |
Avocados,
Beans,
Bell peppers,
Cilantro,
Corn,
Garlic,
Limes,
Olive oil,
Onions
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Bacon, Pesto, and Tomato Bites
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0 |
Bacon,
Olive oil
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Basil Butter Sweet Potato Patties
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Kelly Saxer of Desert Roots Farm |
0 |
Basil,
Garlic,
Olive oil,
Sweet potatoes
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Breakfast Pizza
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Mariely Lopez, a Nutrition Communication Undergrad at Arizona State University |
0 |
Avocados,
Eggs,
Olive oil,
Spinach,
Tomatoes
|
View
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Brent’s Honey Bacon Green Bean Bundles
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Brent Murphree, former cotton, wheat and alfalfa farmer; now with the Cotton Board |
4 |
Bacon,
Green beans,
Honey,
Olive oil
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Catherine’s Stuffed Nasturtium Leaves
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By Catherine the Herb Lady |
0 |
Lemons,
Olive oil,
Olives,
Parsley
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Cauliflower Buffalo ‘Wings’
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Lisa Kaschmitter, Former Arizona State University Nutrition Student |
0 |
Cauliflower,
Olive oil
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Charlie Bird&’s Farro Salad
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Veronica De Lira, Nutritionist via Melissa Clark |
0 |
Arugula,
Cheese,
Lemons,
Mint,
Olive oil,
Parsley,
pistachios,
Radishes,
Tomatoes
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Chicken Picatta
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Susie Timm, adapted from foodnetwork.com |
4 |
Chicken,
Lemons,
Olive oil,
Spinach
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Classic Minestrone Soup
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By Jan D'Atri, Media celebrity and Agriculture Advocate! |
0 |
Cabbage,
Carrots,
Celery,
Garlic,
Olive oil,
Onions,
potatoes,
Tomatoes,
Zucchini
|
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Coconut Flour Almond Muffins
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Lisa Kaschmitter, Arizona State University Nutrition Student |
12 |
Almonds,
Cinnamon,
Eggs,
Milk,
Olive oil
|
View
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Eggplant Parmesan
|
Michael Russell, former ASU communications student |
0 |
Balsamic vinegar,
Basil,
Cheese,
Eggplant,
Olive oil,
Tomatoes
|
View
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Fattoush
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0 |
Cucumbers,
Garlic,
Lemons,
Lettuce,
Mint,
Olive oil,
Onions,
Parsley,
Tomatoes
|
View
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Garlic Roasted Summer Squash
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Julie Murphree, former cotton, wheat and alfalfa farmer. Currently PR, Marketing & Ag Education Director for Arizona Farm Bureau |
4 |
Garlic,
Olive oil,
Summer squash
|
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Goat Feta with Black Pepper and Thyme
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Rhonda Crow - Crow Dairy |
0 |
Goat feta,
Olive oil
|
View
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Grilled Romaine with Creamy Balsamic Vinaigrette
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AndyFood Culinary Studio in Scottsdale |
4 |
Balsamic vinegar,
Carrots,
Cheese,
Lettuce,
Olive oil
|
View
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Grilled Summer Squash
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Arlene Flake, Northern Arizona Rancher |
0 |
Olive oil,
Summer squash
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View
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Herb Crusted Sirloin Roast
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Adapted from allrecipes.com |
5 |
Olive oil
|
View
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Individual Green Salad Jars topped with Fresh Medjool Dates
|
Natural Delights |
4 |
Carrots,
Cucumbers,
Dates,
Olive oil
|
View
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Italian Veggie Egg White Omelet
|
Michael Russell, Arizona State University Nutrition Communication Student |
0 |
Basil,
Cheese,
Eggs,
Garlic,
Mushrooms,
Olive oil,
Spinach,
Tomatoes
|
View
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Julie’s Oven Roasted Red Potatoes & Asparagus
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Julie Murphree, former cotton, wheat and alfalfa farmer and current Arizona Farm Bureau Marketing, PR and Ag Education Director |
6 |
Asparagus,
Garlic,
Herbs,
Olive oil,
Peppers,
potatoes
|
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Lemon Halibut
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Southwest Family Citrus and Spenar Family |
2 |
Basil,
Garlic,
Lemons,
Olive oil,
Parsley
|
View
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Lemon Spinach
|
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2 |
Lemons,
Olive oil,
Spinach
|
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Lemon-Baked Flounder
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Southwest Family Citrus and Spenar Family |
6 |
Lemons,
Olive oil,
Parsley
|
View
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Lentils and Smoked Turkey
|
Catherine, the Herb Lady |
0 |
Carrots,
Celery,
Garlic,
Herbs,
Lentils,
Olive oil,
Onions,
Turkey
|
View
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Malabar Spinach Salad with Orange-Poppy seed Dressing
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By Kevann Jordan, Recent ASU Nutrition Student via Rose Creek Farms |
0 |
Cantaloupe,
Olive oil,
Onions,
Oranges,
Pecans,
pork,
Spinach
|
View
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Marinated Beef Tips
|
Julie Murphree, former cotton, wheat and alfalfa farmer and current marketing director for Arizona Farm Bureau. |
0 |
Beef,
Olive oil,
Onions
|
View
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Oven Fried Sweet Potatoes
|
Kelly Saxer of Desert Roots Farm |
0 |
Olive oil,
Oranges,
Parsley,
Sweet potatoes
|
View
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Parmesan Kale Chips
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Sherrilee Jepsen, with Maricopa County Farm Bureau |
0 |
Kale,
Olive oil
|
View
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Pasta Goat Cheese Recipe
|
Rhonda Crow, Crow Dairy Farm |
0 |
Fennels,
Garlic,
Olive oil,
Olives,
Pasta,
Spinach
|
View
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Ratatouille
|
Kelly Saxer of Desert Roots Farm |
0 |
Basil,
Eggplant,
Garlic,
Herbs,
Olive oil,
Onions,
Tomatoes,
Zucchini
|
View
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Re-fried Beans
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Cameron Saylor, Recent ASU Nutrition Student |
0 |
Beans,
Garlic,
Olive oil
|
View
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Roasted Pumpkin and Quinoa Salad
|
Lori Meszaros, ASU Nutrition Communication Student |
0 |
Balsamic vinegar,
Chili peppers,
Garlic,
Honey,
Olive oil,
Onions,
Spinach,
Squash
|
View
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Roasted Sweet Potato Chips
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By Kevin Dietmeyer, Recent ASU Nutrition Student |
0 |
Olive oil,
Sweet potatoes
|
View
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Rosemary-Sage Steak
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By Liz Foster, Rancher and Arizona Farm Bureau Field Manager |
0 |
Beef,
Herbs,
Lemons,
Olive oil,
Onions,
Wine
|
View
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Sharla’s Arizona Beef & Veggies Stir Fry
|
Sharla Mortimer of Mortimer Family Farms |
0 |
9 bean soup mix,
Beef,
Celery,
Garlic,
Olive oil,
Onions,
Peppers,
Squash,
Wine
|
View
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Spaghetti Squash with Tomatoes
|
Kelly Saxer of Desert Roots Farm |
0 |
Garlic,
Green onions,
Herbs,
Olive oil,
Squash,
Tomatoes
|
View
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Spanish Rice
|
Cameron Saylor, Recent ASU Nutrition Student |
0 |
Green onions,
Olive oil,
Rice
|
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Stuffed Pumpkin
|
Catherine, the Herb Lady |
0 |
Apples,
Celery,
Herbs,
Olive oil,
Onions,
pumpkins
|
View
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Swiss Chard Tacos
|
Kelly Saxer of Desert Roots Farms |
0 |
Cheese,
Garlic,
Olive oil,
Onions,
Swiss chard
|
View
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Tasty Hummus
|
Nathan Chambers, ASU Nutrition Student |
0 |
Garlic,
Lemons,
Olive oil,
Peanuts
|
View
|
Tri-Color Penne w/Cherry Tomatoes & Cheese
|
Duncan Family Farms |
4 |
Cheese,
Garlic,
Herbs,
Lemons,
Olive oil,
Pasta,
Tomatoes
|
View
|
Turkey Sausage with Spicy Beans
|
Sherrilee Jepsen, with Maricopa County Farm Bureau |
0 |
Kale,
Olive oil,
Tomatoes,
Turkey
|
View
|
Vegetable Lentil Soup
|
Angela C Torrence, Recent ASU Nutrition Student |
0 |
Carrots,
Celery,
Garlic,
Olive oil,
Onions,
Tomatoes
|
View
|
Veggie Chili
|
Mariely Lopez, a Nutrition Communication Undergraduate at Arizona State University |
0 |
Beans,
Bell peppers,
Carrots,
Celery,
Cheese,
Cilantro,
Garlic,
Olive oil,
Onions,
Zucchini
|
View
|
Virgin Waffles
|
Del Piero Restaurant at Queen Creek Olive MIll |
6 |
Eggs,
Milk,
Olive oil
|
View
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Watermelon & Tomato Salad
|
Nancy Brierley |
0 |
Olive oil,
Onions,
Tomatoes,
Watermelon
|
View
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Watermelon Salad
|
Brent Murphree, Cotton Board |
0 |
Cheese,
Olive oil,
Onions,
Watermelon
|
View
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Wheat Farmer’s Salad
|
Tiffany Shedd, Cotton Shedd |
0 |
Apples,
Celery,
Cranberries,
Honey,
Olive oil,
Onions,
Parsley,
Pineapple,
Walnuts,
Wheat berries
|
View
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Zucchini & Squash Spice Cake
|
Downey Farms & Associates |
0 |
Eggs,
Honey,
Olive oil,
Zucchini
|
View
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